The Merry Mixer: A Bourbon Mixology Class with Holiday Pie

Get ready for a fun-filled cocktail class with Jackie from 45th Parallel Distillery. During this class, you’ll learn the history of the distillery (one of Wisconsin’s first!), how whiskey is made, and how to use it in your holiday drinks! Learn some tricks of the trade while sippin’ cocktail samples and eating a slice of Stockholm’s Apple Bourbon Cranberry pie. You’ll leave with recipes to make holiday punch, spiked hot cider, and a holiday old fashioned that’ll impress the whiskey lovers in your life!

*This event is for 21+ only, please bring an ID to class.